Cocktail Menu


Pan-Asian inspired cocktail options in Sydney


Try our refreshing cocktail menu, designed to complement the pan-Asian menu. Infused with the likes of pandan, lychee, passionfruit and hibiscus, House Canteen cocktails are here to take you from aperitivo hour to late. Made to soak up those views and to match our Asiatic eats. Pouring and shaking from 10am every day.


Alternatively, if you fancy a wine, you can check out our menu here



SEASONAL G&T Revitalizing, fragrant  23
Four Pillars Bloody Shiraz gin, lemon, mandarin soda


HOUSE OF LYCHEE Sweet, smooth  23 
Sake, 42 Below vodka, St Germain, lychee


HEATWAVE Tropical, spicy  22 
Patrón Silver, Triple Sec, mango, jalapeño, lemon


HONEY BEE 2.0 Savoury, buzzing  22
42 Below vodka, honey syrup, lemon, Prosecco


HIBISCUS TEA Refreshing, tasty  22 
Hendricks gin, lemon, hibiscus syrup, ginger


PINEAPPLE EXPRESS Invigorating, tropical, sweet  23 
Patrón Silver, pineapple, mint, lime 


YUZU SUNSET Citric, vivacious  23
Four Pillars Yuzu gin, Campari, pineapple shrub, agave, lime


Classics available on request



ELDERFLOWER SPRITZ JUG Summer, floral, light 47
Bombay Saphhire gin, St Germain, lemon

Non-Alc Cocktails 


Grown ups only (18+)


AMARINO SPRITZ Bitter, sweet  14
Palermo Amarino, blood orange, soda

Palermo Rosso, yuzu sake spritz, lemon 

HARBOUR FIZZ Refreshing  14
Four Pillars Bloody Bandwagon non-alc, apple, mint, lime, soda


For everyone


Coconut Water | 7 


Strangelove Sodas | 7 
Yuzu, Mandarin, Ginger Beer      

Please ask one of our friendly staff about our selection of juices and soft drinks

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