Cocktail Menu

Pan-Asian inspired cocktail options in Sydney

Try our refreshing cocktail menu, designed to complement the pan-Asian menu. Infused with the likes of pandan, lychee, passionfruit and hibiscus, House Canteen cocktails are here to take you from aperitivo hour to late. Made to soak up those views and to match our Asiatic eats. Pouring and shaking from 10am every day.

Alternatively, if you fancy a wine, you can check out our menu here. 

Cocktails

SEASONAL G&T Revitalizing, fragrant  23
Four Pillars Bloody Shiraz gin, lemon, mandarin soda

HOUSE OF LYCHEE Sweet, smooth  23 
Sake, 42 Below vodka, St Germain, lychee

HEATWAVE Tropical, spicy  22 
Patrón Silver, Triple Sec, mango, jalapeño, lemon

HONEY BEE 2.0 Savoury, buzzing  22
42 Below vodka, honey syrup, lemon, Prosecco

HIBISCUS TEA Refreshing, tasty  22 
Hendricks gin, lemon, hibiscus syrup, ginger

PINEAPPLE EXPRESS Invigorating, tropical, sweet  23 
Patrón Silver, pineapple, mint, lime 

YUZU SUNSET Citric, vivacious  23
Four Pillars Yuzu gin, Campari, pineapple shrub, agave, lime

Classics available on request

TO SHARE

ELDERFLOWER SPRITZ JUG Summer, floral, light 47
Bombay Saphhire gin, St Germain, lemon

Non-Alc Cocktails 

Grown ups only (18+)

AMARINO SPRITZ Bitter, sweet  14
Palermo Amarino, blood orange, soda

SPRING SPLASH Citrus  14
Palermo Rosso, yuzu sake spritz, lemon 

HARBOUR FIZZ Refreshing  14
Four Pillars Bloody Bandwagon non-alc, apple, mint, lime, soda

For everyone

Coconut Water | 7 

Strangelove Sodas | 7 
Yuzu, Mandarin, Ginger Beer      

                                                                                                                       
Please ask one of our friendly staff about our selection of juices and soft drinks

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A 10% surcharge is payable on public holidays.